Back by Popular Demand: Field to Fork Returns February 12, 2026

After drawing over 600 attendees and featuring more than 80 Idaho producers, restaurants, and distributors in 2025, Field to Fork is returning to JUMP Boise—and it’s only getting better.

This one-of-a-kind festival is more than a celebration—it’s a catalyst. Field to Fork brings together the full spectrum of Idaho’s food system to build real relationships and unlock new market opportunities. Whether you're a grower looking to connect with chefs, a distributor seeking new partners, or a restaurateur sourcing the best of what’s local—this is where connections are made.

Expect a day packed with:

  • A bustling trade fair filled with local flavor

  • Chef-led classes and live cooking demos

  • Expert panels tackling real-world industry issues

  • And a whole lot of community

Free to attend. Open to all.
Come hungry for what’s next.
Field to Fork 2026—where Idaho’s food future takes shape.

Pre-Festival Reception
Wednesday, February 11th, 2026
Join us for a relaxed evening with drinks, light bites, and warm connections ahead of the main event. Details TBA.

Field to Fork Schedule of Events
Thursday, February 12th, 2026

JUMP – Jack’s Urban Meeting Place in Downtown Boise | Trade Fair Open to Public

8:00AM: Doors Open + Morning Networking Hour
Connect with food system professionals, producers, and community leaders over coffee before the day begins.

9:00AM – 10:00AM: Panel Discussion #1: Topic TBA
Panelists will explore timely issues facing Idaho’s food system. Topic will be announced closer to the event.

10:00AM – 11:00AM: Buyer’s Hour
A curated experience connecting wholesale buyers with producers in a dedicated, low-traffic setting.

11:00AM – 4:00PM: Field to Fork Festival
The main event! Open to the public with booths, tastings, educational exhibits, chef demos, and more.

2:00PM – 3:00PM: Panel Discussion #2: Topic TBA
Dive deeper into critical conversations shaping the future of Idaho’s independent food and beverage sector.

3:00PM – 4:00PM: Panel Discussion #3: Topic TBA
Another opportunity to hear from local experts and leaders across the food system.

4:00PM – 5:00PM: Roundtable Discussions + Industry Networking
Focused discussion tables designed to spark collaboration, solve problems, and foster new industry connections.

5:00PM: Festival Concludes